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Restaurant & Brasserie

Restaurant O'Terroirs

Our cuisine embodies the flavours of the land, drawing inspiration from the Mediterranean roots of our head chef, Mickaël Lavoisier. 

It's a delicate fusion of local traditions and Mediterranean culinary heritage. With each dish, we invite you to savor the passion that drives our Chef and to experience the authenticity of carefully selected ingredients.

 

Opening hours :
- Lunch : 12h00 - 13h30
- Dinner: 7:00 pm - 9:00 pm

 

For reservations after 1:30 p.m. or 9:00 p.m., please contact our restaurant at
032 723 15 15 or by e-mail to info@beau-rivage-hotel.ch

 

Closed Sunday and Monday evenings.

BRASSERIE veranda-bar

Treat yourself to a gourmet break in our Brasserie Véranda-Bar, where a breathtaking view of the lake and the Alps accompanies every moment.

Enjoy a refined selection of food and beverages in an elegant yet relaxed setting, ideal for any occasion of the day.

 

Opening hours :

- Sunday to Thursday: 07:00 - 00:00
- Friday and Saturday: 07:00 - 01:00

 

Terrace closure :

- Sunday to Thursday: 11 p.m.
- Friday and Saturday: 00:00

 

Book now at 032 723 15 15 or by e-mail to info@beau-rivage-hotel.ch

Sunday brunch

Buffet with hot and cold hors d'oeuvres.

Great meat and fish classics. A fine assortment of cheeses and a colorful palette of sweets.
CHF 85.- per person (excluding drinks)
Free for children up to 5 years old and 50% discount for children 6 to 10 years old, except for theme menus.

Chief's office

Come and enjoy an exceptional gastronomic experience by dining in our Chef's private space. Enjoy a peaceful setting where you can watch our brigade in action. 

This space can accommodate a maximum of 4 guests.


Book now at 032 723 15 15 or by e-mail to info@beau-rivage-hotel.ch

DISCOVER
OUR GOODS

Enjoy exceptional services and
unforgettable experiences that will meet all your expectations.

SUNDAY BRUNCH

breakfast buffet

Good value